Mission: To provide the best protein for chef’s to work with. We have nothing but respect for the culinary arts so we make it our mission to exceed the expectations of culinary professionals.
About: Our dedication to the chef starts with the ingredients, the cornerstone of every kitchen. We offer the highest quality of meats customized exactly to your liking, so there are no limits to the dishes you create.
Processing is all done in our USDA inspected facility. Whenever possible, we make sure our selection is locally sourced.
We offer steaks at whatever size, cut, and grade you need, beef, poultry, pork, lamb, veal, wild game, and a variety of all types of sausages, bacon, hams, and other smoked products.
Commitment to chefs also comes through in our relationships. When you place an order, the meats are freshly cut to exact specifications. After that, we do whatever it takes to make sure your order arrives promptly. Even when the unexpected happens, and you need a last minute order, we have you covered. At the end of the day, meeting your expectations isn’t good enough; we’re out to exceed them.
Our Promise: We will make sure you have a supplier who will give you the best kitchen possible. A chef should never have to worry about the quality of their ingredients or the reliability of their provider. We are here to make your kitchen reach its highest potential.
